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Salted Caramel Shake26Health
Score
Drinks · American

Salted Caramel Shake

Grade D5 min🍽 2 servingsEasy

Vanilla ice cream blended with caramel and a pinch of sea salt.

VegetarianGluten-Free
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Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup milk
  • 3 tbsp caramel sauce
  • 1 pinch salt

Method

  1. 1Add the milk to the container first, then the ice cream and any mix-ins.
  2. 2Blend on high for 30–45 seconds until thick and creamy, using the tamper as needed.
  3. 3Pour into a chilled glass and serve right away.

Nutrition

Per 1 serving (~223 g)

394
Calories
6.9g
Protein
53g
Carbs
17.9g
Fat
0g
Fiber

Why Salted Caramel Shake scores 26

Nutrient density10
Protein quality5
Fiber content0
Healthy fats4
Bioactive compounds7
Glycemic impact4
Top nutrients
Vitamin B1213.1Riboflavin11.5Calcium8.5Vitamin A7.5Phosphorus7

Tips

  • ·Use frozen fruit instead of ice to keep it cold without watering it down.

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