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Roasted Fennel
67
Health
Score
Sides & Snacks · Italian

Roasted Fennel

Grade B⏱ 33 min🍽 4 servingsEasy

Sweet caramelized fennel wedges with parmesan.

KetoLow-CarbMediterraneanVegetarianGluten-Free
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Ingredients

  • 2 fennel bulbs, wedged
  • 2 tbsp olive oil
  • 1/4 cup grated parmesan
  • 1 pinch salt
  • 1 pinch black pepper

Method

  1. 1Toss fennel with oil, salt and pepper.
  2. 2Roast at 425°F for 25 minutes.
  3. 3Top with parmesan.

Nutrition

Per 1 serving (~133 g)

119.3
Calories
3.8g
Protein
8.4g
Carbs
8.6g
Fat
3.4g
Fiber

Why Roasted Fennel scores 67

Nutrient density28
Protein quality8
Fiber content7
Healthy fats7
Bioactive compounds7
Glycemic impact8
Top nutrients

% Daily Value per serving

Vitamin K 21%Vitamin C 18%Calcium 7.3%Potassium 7.0%Vitamin E 6.6%

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