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Vanilla Panna Cotta
16
Health
Score
Desserts · Italian

Vanilla Panna Cotta

Grade F⏱ 25 min🍽 4 servingsEasy

Silky Italian cream custard set with a touch of gelatin.

VegetarianGluten-Free
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Ingredients

  • 2 cups heavy cream
  • 1/3 cup sugar
  • 1 tsp vanilla extract
  • 1 packet gelatin
  • 2 tbsp water

Method

  1. 1Bloom gelatin in water.
  2. 2Warm cream, sugar and vanilla; stir in gelatin.
  3. 3Pour into molds and chill 4 hours.

Nutrition

Per 1 serving (~146 g)

479.5
Calories
3.9g
Protein
20.1g
Carbs
43.7g
Fat
0g
Fiber

Why Vanilla Panna Cotta scores 16

Nutrient density8 / 35
Protein quality4 / 15
Fiber content0 / 10
Healthy fats3 / 10
Bioactive compounds7 / 15
Glycemic impact4 / 10
Top nutrients

% Daily Value per serving

Vitamin A 27%Riboflavin 4.6%Calcium 3.9%Vitamin E 3.3%Phosphorus 3.0%

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