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Almond Biscotti69Health
Score
Desserts · Italian

Almond Biscotti

Grade B55 min🍽 24 servingsEasy

Crunchy twice-baked Italian cookies for dunking.

VegetarianDairy-Free
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Ingredients

  • 2 cups flour
  • 3/4 cup sugar
  • 2 eggs
  • 1 cup almonds
  • 1 tsp vanilla extract

Method

  1. 1Mix into a dough with the almonds and shape into a log.
  2. 2Bake 25 minutes, slice, then bake again 10.
  3. 3Cool until crisp.

Nutrition

Per 1 serving (~26 g)

101.5
Calories
2.8g
Protein
15.1g
Carbs
3.5g
Fat
1g
Fiber

Why Almond Biscotti scores 69

Nutrient density25
Protein quality9
Fiber content6
Healthy fats10
Bioactive compounds8
Glycemic impact7
Top nutrients
Vitamin E40.9Riboflavin36.9Manganese34.9Copper33.7Selenium29.6

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