
80
Score
Sides & Snacks · American
Kale Chips
Grade A⏱ 23 min🍽 4 servingsEasy
Crispy oven-baked kale with sea salt.
KetoPaleoWhole30Low-CarbAnti-Inflammatory
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Ingredients
- 1 bunch kale, torn
- 2 tbsp olive oil
- 1/2 tsp sea salt
- 1 tbsp nutritional yeast
Method
- 1Massage kale with oil and salt.
- 2Spread on a tray in a single layer.
- 3Bake at 300°F for 15 minutes; dust with nutritional yeast.
Nutrition
Per 1 serving (~60 g)
88
Calories
2.7g
Protein
5.1g
Carbs
7.1g
Fat
1.2g
Fiber
Why Kale Chips scores 80
Nutrient density35
Protein quality7
Fiber content5
Healthy fats9
Bioactive compounds13
Glycemic impact9
Top nutrients
% Daily Value per serving
Vitamin K 378%Vitamin C 112%Riboflavin 92%Thiamin 92%Vitamin B6 70%
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