
76
Score
Breakfast · Middle Eastern
Green Shakshuka
Grade A⏱ 23 min🍽 2 servingsEasy
Eggs poached in a garlicky pan of spinach, kale and herbs.
KetoPaleoWhole30Low-CarbHigh-Protein
Save Green Shakshuka to your meals — free
Log it, see its macros roll into your day, and track your nutrition over time.
Ingredients
- 4 eggs
- 3 cups spinach
- 2 cups chopped kale
- 3 garlic cloves, minced
- 2 tbsp olive oil
Method
- 1Wilt the greens with garlic in oil.
- 2Make wells and crack in the eggs.
- 3Cover and cook until whites set.
Nutrition
Per 1 serving (~230 g)
313
Calories
16.4g
Protein
10.6g
Carbs
23.9g
Fat
2.1g
Fiber
Why Green Shakshuka scores 76
Nutrient density35
Protein quality10
Fiber content3
Healthy fats7
Bioactive compounds7
Glycemic impact10
Top nutrients
% Daily Value per serving
Vitamin K 225%Vitamin A 37%Vitamin C 36%Selenium 27%Riboflavin 20%
More breakfast recipes
See what this meal actually delivers
Track the nutrients your meals provide and find where your stack still has gaps to fill.
Check my nutrients2 questions · free · no account needed to start
Also on iPhone — get the free app
📬 Get new guides in your inbox
Evidence-based supplement guides, no spam
We send a short digest when new guides drop — nothing else. No affiliate pushes, no sponsored content, unsubscribe anytime.





