
39
Score
Desserts · Mexican
Flan
Grade D⏱ 70 min🍽 8 servingsEasy
Silky caramel custard, the classic Latin dessert.
VegetarianGluten-Free
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Ingredients
- 4 eggs
- 1 can sweetened condensed milk
- 1 cup milk
- 3/4 cup sugar
- 1 tsp vanilla extract
Method
- 1Caramelize the sugar in the pan.
- 2Blend eggs, milks and vanilla and pour over.
- 3Bake in a water bath at 350°F for 50 minutes; chill and invert.
Nutrition
Per 1 serving (~124 g)
287.5
Calories
8g
Protein
47.4g
Carbs
7.7g
Fat
0g
Fiber
Why Flan scores 39
Nutrient density20
Protein quality7
Fiber content0
Healthy fats3
Bioactive compounds7
Glycemic impact4
Top nutrients
% Daily Value per serving
Vitamin B12 26%Riboflavin 22%Selenium 16%Phosphorus 13%Calcium 11%
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