Skip to main content
Almond Flour Porridge71Health
Score
Breakfast · American

Almond Flour Porridge

Grade B8 min🍽 2 servingsEasy

A warm grain-free, low-carb porridge of almond flour and coconut.

High-FiberVeganGluten-FreeDairy-Free
Save Almond Flour Porridge to your meals — free
Log it, see its macros roll into your day, and track your nutrition over time.
Open app →

Ingredients

  • 1/2 cup almond flour
  • 1 cup almond milk
  • 2 tbsp shredded coconut
  • 1 tbsp chia seeds
  • 1 tsp maple syrup

Method

  1. 1Warm almond milk, whisk in almond flour and chia.
  2. 2Cook 3–4 minutes until thick.
  3. 3Top with coconut and maple syrup.

Nutrition

Per 1 serving (~164 g)

262.5
Calories
8g
Protein
12.5g
Carbs
21.5g
Fat
6.4g
Fiber

Why Almond Flour Porridge scores 71

Nutrient density28
Protein quality7
Fiber content6
Healthy fats10
Bioactive compounds8
Glycemic impact9
Top nutrients
Vitamin E45Manganese31Copper25.8Riboflavin16Calcium15.8

More breakfast recipes