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Vegetable Paella
53
Health
Score
Mains · Spanish

Vegetable Paella

Grade C⏱ 45 min🍽 4 servingsEasy

Saffron rice with peppers, peas, artichokes and tomatoes.

MediterraneanVeganGluten-FreeDairy-Free
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Ingredients

  • 1.5 cups paella rice
  • 4 cups vegetable broth
  • 1 cup peas
  • 1 cup chopped peppers
  • 1/2 tsp saffron

Method

  1. 1Sauté the peppers, add rice and saffron.
  2. 2Pour in broth and arrange peas and artichokes.
  3. 3Simmer undisturbed 20 minutes.

Nutrition

Per 1 serving (~383 g)

305
Calories
7.8g
Protein
65.4g
Carbs
0.5g
Fat
3.5g
Fiber

Why Vegetable Paella scores 53

Nutrient density21 / 35
Protein quality7 / 15
Fiber content4 / 10
Healthy fats5 / 10
Bioactive compounds7 / 15
Glycemic impact9 / 10
Top nutrients

% Daily Value per serving

Vitamin C 18%Manganese 10%Sodium 8.2%Thiamin 6.5%Copper 5.1%

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