Skip to main content
Classic Vanilla Cake34Health
Score
Baking & Pastries · American

Classic Vanilla Cake

Grade D50 min🍽 12 servingsEasy

A tender, fluffy vanilla layer cake.

Vegetarian
Save Classic Vanilla Cake to your meals — free
Log it, see its macros roll into your day, and track your nutrition over time.
Open app →

Ingredients

  • 2.5 cups flour
  • 1.5 cups sugar
  • 1 cup butter
  • 4 eggs
  • 1 cup milk

Method

  1. 1Cream butter and sugar, beat in eggs.
  2. 2Alternate flour and milk, then pour into pans.
  3. 3Bake at 350°F for 30 minutes.

Nutrition

Per 1 serving (~106 g)

359.4
Calories
5.4g
Protein
45.2g
Carbs
17.8g
Fat
0.7g
Fiber

Why Classic Vanilla Cake scores 34

Nutrient density15
Protein quality6
Fiber content1
Healthy fats4
Bioactive compounds7
Glycemic impact5
Top nutrients
Selenium26.3Vitamin A18.6Riboflavin16.5Thiamin16.1Folate13.3

More baking & pastries recipes