
67
Score
Mains · American
Stuffed Portobello Mushrooms
Grade B⏱ 35 min🍽 4 servingsEasy
Meaty portobello caps filled with spinach, garlic and cheese.
Anti-InflammatoryVegetarian
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Ingredients
- 4 portobello caps
- 3 cups spinach
- 1/2 cup breadcrumbs
- 1/2 cup shredded cheese
- 3 garlic cloves, minced
Method
- 1Wilt spinach with garlic and mix with breadcrumbs.
- 2Fill the caps and top with cheese.
- 3Bake at 400°F for 20 minutes.
Nutrition
Per 1 serving (~138 g)
137.8
Calories
7.9g
Protein
14.9g
Carbs
5.8g
Fat
2.1g
Fiber
Why Stuffed Portobello Mushrooms scores 67
Nutrient density35
Protein quality10
Fiber content5
Healthy fats3
Bioactive compounds7
Glycemic impact8
Top nutrients
% Daily Value per serving
Vitamin K 64%Copper 19%Selenium 16%Niacin 15%Riboflavin 15%
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