78HealthScore
Mains · American
Stuffed Bell Peppers
Grade A⏱ 50 min🍽 4 servingsEasy
Peppers baked with a savory rice-and-beef filling.
High-ProteinGluten-Free
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Ingredients
- 4 bell peppers
- 1 cup cooked rice
- 1 lb ground beef
- 1 cup tomato sauce
- 1 cup shredded cheese
Method
- 1Brown beef and mix with rice and tomato sauce.
- 2Stuff the peppers and top with cheese.
- 3Bake at 375°F for 30 minutes.
Nutrition
Per 1 serving (~370 g)
536.5
Calories
30.8g
Protein
26.8g
Carbs
34.3g
Fat
3.5g
Fiber
Why Stuffed Bell Peppers scores 78
Nutrient density33
Protein quality10
Fiber content3
Healthy fats7
Bioactive compounds15
Glycemic impact7
Top nutrients
Vitamin C59.2Vitamin B1228.2Zinc17.7Niacin14.9Vitamin B614.7
