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Bacon Cheddar Scones
50
Health
Score
Baking & Pastries · American

Bacon Cheddar Scones

Grade C⏱ 35 min🍽 8 servingsEasy

Hearty savory scones with bacon and sharp cheddar.

High-Protein
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Ingredients

  • 2.5 cups flour
  • 1/2 cup butter, cold
  • 1 cup shredded cheddar
  • 4 slices bacon, crumbled
  • 3/4 cup cream

Method

  1. 1Cut butter into the flour.
  2. 2Stir in cheddar, bacon and cream, shape and cut.
  3. 3Bake at 400°F for 20 minutes.

Nutrition

Per 1 serving (~102 g)

439.6
Calories
10.1g
Protein
29.5g
Carbs
31.2g
Fat
1g
Fiber

Why Bacon Cheddar Scones scores 50

Nutrient density30 / 35
Protein quality9 / 15
Fiber content2 / 10
Healthy fats3 / 10
Bioactive compounds7 / 15
Glycemic impact9 / 10
Top nutrients

% Daily Value per serving

Selenium 34%Thiamin 25%Vitamin A 21%Riboflavin 21%Niacin 17%

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