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Savory Herb Scones
60
Health
Score
Baking & Pastries · American

Savory Herb Scones

Grade B⏱ 33 min🍽 8 servingsEasy

Flaky scones with herbs and parmesan.

Vegetarian
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Ingredients

  • 2.5 cups flour
  • 1/2 cup butter, cold
  • 1/2 cup grated parmesan
  • 3/4 cup cream
  • 2 tbsp mixed herbs

Method

  1. 1Cut butter into flour.
  2. 2Stir in parmesan, herbs and cream, shape and cut.
  3. 3Bake at 400°F for 18 minutes.

Nutrition

Per 1 serving (~81 g)

341.3
Calories
6.8g
Protein
30.1g
Carbs
21.6g
Fat
1.3g
Fiber

Why Savory Herb Scones scores 60

Nutrient density32
Protein quality8
Fiber content3
Healthy fats3
Bioactive compounds7
Glycemic impact9
Top nutrients

% Daily Value per serving

Selenium 34%Thiamin 29%Manganese 27%Vitamin A 24%Folate 23%

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