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Quinoa Breakfast Cookies68Health
Score
Baking & Pastries · American

Quinoa Breakfast Cookies

Grade B⏱ 25 min🍽 4 servingsEasy

Hearty cookies from cooked quinoa, oats and banana.

VegetarianGluten-FreeHigh-Fiber
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Ingredients

  • 1 cup cooked quinoa
  • 1.5 cups rolled oats
  • 2 ripe bananas, mashed
  • 1/3 cup dried cranberries
  • 1/4 cup almond butter

Method

  1. 1Mix banana and almond butter, stir in quinoa, oats and cranberries.
  2. 2Scoop onto a tray.
  3. 3Bake at 350°F for 15 minutes.

Nutrition

Per 1 serving (~162 g)

349.5
Calories
10.1g
Protein
54.5g
Carbs
11.8g
Fat
7.6g
Fiber

Why Quinoa Breakfast Cookies scores 68

Nutrient density21
Protein quality7
Fiber content7
Healthy fats10
Bioactive compounds10
Glycemic impact8
Top nutrients
Manganese52.8Copper32.2Vitamin E20.2Magnesium18.2Phosphorus15.1

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