
78
Score
Mains · Moroccan
Moroccan Chickpea Stew
Grade A⏱ 40 min🍽 4 servingsEasy
Warmly spiced chickpeas and vegetables with apricots.
High-ProteinMediterraneanHigh-FiberVeganGluten-Free
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Ingredients
- 2 cups chickpeas
- 2 cups crushed tomatoes
- 1/3 cup dried apricots, chopped
- 2 tbsp ras el hanout
- 1 onion, diced
Method
- 1Sauté onion with the spice blend.
- 2Add tomatoes, chickpeas and apricots.
- 3Simmer 25 minutes; serve over couscous.
Nutrition
Per 1 serving (~246 g)
223.8
Calories
10.1g
Protein
42.1g
Carbs
2.9g
Fat
10.2g
Fiber
Why Moroccan Chickpea Stew scores 78
Nutrient density33 / 35
Protein quality9 / 15
Fiber content9 / 10
Healthy fats5 / 10
Bioactive compounds7 / 15
Glycemic impact8 / 10
Top nutrients
% Daily Value per serving
Folate 25%Manganese 23%Copper 21%Vitamin B6 10%Iron 9.4%
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