37HealthScore
Baking & Pastries · American
Glazed Lemon Loaf
Grade D⏱ 65 min🍽 10 servingsEasy
A bright lemon quick bread with a tangy glaze.
Vegetarian
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Ingredients
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 3 eggs
- 3 tbsp lemon zest
Method
- 1Cream butter and sugar, beat in eggs and lemon zest.
- 2Fold in flour and pour into a loaf pan.
- 3Bake at 350°F for 50 minutes; glaze with lemon icing.
Nutrition
Per 1 serving (~72 g)
268
Calories
4.5g
Protein
38.5g
Carbs
10.9g
Fat
0.7g
Fiber
Why Glazed Lemon Loaf scores 37
Nutrient density15
Protein quality7
Fiber content2
Healthy fats4
Bioactive compounds8
Glycemic impact5
Top nutrients
Selenium29.2Thiamin19.1Riboflavin18Folate15.4Vitamin A13.3
