
69
Score
Baking & Pastries · American
Banana Oatmeal Breakfast Cookies
Grade B⏱ 25 min🍽 4 servingsEasy
Soft cookies from banana, oats and raisins — no added sugar.
VeganDairy-FreeHigh-Fiber
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Ingredients
- 3 ripe bananas, mashed
- 2.5 cups rolled oats
- 1/2 cup raisins
- 1/4 cup chopped walnuts
- 1 tsp cinnamon
Method
- 1Mash banana and stir in oats, raisins, walnuts and cinnamon.
- 2Scoop onto a tray.
- 3Bake at 350°F for 15 minutes.
Nutrition
Per 1 serving (~166 g)
379.8
Calories
9.6g
Protein
71.7g
Carbs
8.6g
Fat
9g
Fiber
Why Banana Oatmeal Breakfast Cookies scores 69
Nutrient density29
Protein quality7
Fiber content7
Healthy fats8
Bioactive compounds7
Glycemic impact7
Top nutrients
% Daily Value per serving
Manganese 85%Copper 30%Thiamin 19%Vitamin B6 17%Magnesium 15%
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