
74
Score
Baking & Pastries · American
Healthy Chocolate Banana Muffins
Grade B⏱ 30 min🍽 4 servingsEasy
Rich-tasting cocoa muffins sweetened with banana and maple.
VegetarianHigh-Fiber
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Ingredients
- 2 ripe bananas, mashed
- 1.5 cups whole wheat flour
- 1/3 cup cocoa powder
- 1/3 cup maple syrup
- 2 eggs
Method
- 1Mash banana with maple and eggs.
- 2Fold in flour and cocoa.
- 3Bake at 375°F for 20 minutes.
Nutrition
Per 1 serving (~156 g)
317.8
Calories
11.4g
Protein
64.3g
Carbs
4g
Fat
9g
Fiber
Why Healthy Chocolate Banana Muffins scores 74
Nutrient density34 / 35
Protein quality8 / 15
Fiber content7 / 10
Healthy fats5 / 10
Bioactive compounds7 / 15
Glycemic impact7 / 10
Top nutrients
% Daily Value per serving
Manganese 93%Selenium 42%Copper 33%Zinc 18%Riboflavin 17%
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