
73
Score
Baking & Pastries · American
Healthy Carrot Muffins
Grade B⏱ 32 min🍽 4 servingsEasy
Whole-wheat carrot muffins with applesauce, raisins and walnuts.
VegetarianHigh-Fiber
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Ingredients
- 2 cups grated carrot
- 2 cups whole wheat flour
- 3/4 cup applesauce
- 1/2 cup raisins
- 1 tsp cinnamon
Method
- 1Mix carrot, applesauce and cinnamon.
- 2Fold in flour, raisins and walnuts.
- 3Bake at 375°F for 22 minutes.
Nutrition
Per 1 serving (~180 g)
307.8
Calories
9.4g
Protein
70.1g
Carbs
1.3g
Fat
9.9g
Fiber
Why Healthy Carrot Muffins scores 73
Nutrient density33
Protein quality7
Fiber content7
Healthy fats5
Bioactive compounds7
Glycemic impact8
Top nutrients
% Daily Value per serving
Manganese 68%Selenium 35%Vitamin A 30%Copper 20%Phosphorus 13%
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