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Glazed Donuts44Health
Score
Baking & Pastries · American

Glazed Donuts

Grade C45 min🍽 12 servingsEasy

Light fried yeast donuts with a sweet vanilla glaze.

Vegetarian
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Ingredients

  • 3 cups flour
  • 1 cup warm milk
  • 1 packet yeast
  • 1/4 cup sugar
  • 1 cup powdered sugar

Method

  1. 1Mix and rise a soft dough, then cut rings.
  2. 2Fry until golden and drain.
  3. 3Dip in a powdered-sugar glaze.

Nutrition

Per 1 serving (~65 g)

178.4
Calories
3.8g
Protein
38.2g
Carbs
1g
Fat
1g
Fiber

Why Glazed Donuts scores 44

Nutrient density17
Protein quality7
Fiber content2
Healthy fats5
Bioactive compounds7
Glycemic impact6
Top nutrients
Thiamin39.5Selenium28.5Folate24.6Riboflavin23.6Manganese18.9

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