
71
Score
Mains · Mexican
Fish Tacos
Grade B⏱ 27 min🍽 4 servingsEasy
Crispy white fish in corn tortillas with slaw and lime crema.
High-ProteinPescatarianGluten-FreeDairy-Free
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Ingredients
- 1 lb white fish fillets
- 8 corn tortillas
- 2 cups shredded cabbage
- 1/2 cup lime crema
- 1 lime, wedged
Method
- 1Season and pan-sear the fish, then flake.
- 2Warm the tortillas.
- 3Fill with fish, cabbage and crema; squeeze lime.
Nutrition
Per 1 serving (~255 g)
309.5
Calories
25.3g
Protein
32.6g
Carbs
9.1g
Fat
4.1g
Fiber
Why Fish Tacos scores 71
Nutrient density32
Protein quality11
Fiber content4
Healthy fats5
Bioactive compounds7
Glycemic impact8
Top nutrients
% Daily Value per serving
Selenium 29%Vitamin K 21%Vitamin B12 16%Niacin 14%Vitamin C 13%
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