
53
Score
Baking & Pastries · British
Cranberry Orange Scones
Grade C⏱ 35 min🍽 8 servingsEasy
Flaky scones with tart cranberries and orange zest.
Vegetarian
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Ingredients
- 2.5 cups flour
- 1/2 cup butter, cold
- 1/2 cup sugar
- 3/4 cup cream
- 2 tbsp orange zest
Method
- 1Cut butter into flour and sugar.
- 2Add cream, cranberries and zest, shape and cut.
- 3Bake at 400°F for 20 minutes.
Nutrition
Per 1 serving (~88 g)
364.3
Calories
4.5g
Protein
42.1g
Carbs
20.1g
Fat
1.1g
Fiber
Why Cranberry Orange Scones scores 53
Nutrient density24
Protein quality6
Fiber content2
Healthy fats3
Bioactive compounds14
Glycemic impact6
Top nutrients
% Daily Value per serving
Selenium 29%Thiamin 26%Vitamin A 19%Riboflavin 19%Manganese 17%
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