65HealthScore
Mains · Indian
Coconut Shrimp Curry
Grade B⏱ 30 min🍽 4 servingsEasy
Shrimp simmered in a fragrant coconut tomato curry.
KetoPaleoWhole30Low-CarbHigh-Protein
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Ingredients
- 1 lb shrimp, peeled
- 1 can coconut milk
- 1 cup tomato puree
- 2 tbsp curry powder
- 1 onion, diced
Method
- 1Sauté onion with curry powder.
- 2Add tomato and coconut milk and simmer.
- 3Add shrimp and cook 5 minutes.
Nutrition
Per 1 serving (~315 g)
388.8
Calories
27.1g
Protein
14.9g
Carbs
25.5g
Fat
3.2g
Fiber
Why Coconut Shrimp Curry scores 65
Nutrient density25
Protein quality11
Fiber content3
Healthy fats5
Bioactive compounds14
Glycemic impact10
Top nutrients
Selenium27.4Copper23.2Manganese18Phosphorus10.2Niacin9.8
