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Chocolate Chip Muffins39Health
Score
Baking & Pastries · American

Chocolate Chip Muffins

Grade D30 min🍽 12 servingsEasy

Tender bakery-style muffins loaded with chocolate chips.

Vegetarian
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Ingredients

  • 2 cups flour
  • 3/4 cup sugar
  • 1 cup milk
  • 1 egg
  • 1 cup chocolate chips

Method

  1. 1Whisk dry, then wet, and combine.
  2. 2Fold in chips and fill muffin cups.
  3. 3Bake at 400°F for 18 minutes.

Nutrition

Per 1 serving (~71 g)

214.7
Calories
3.9g
Protein
37.5g
Carbs
5.5g
Fat
1.3g
Fiber

Why Chocolate Chip Muffins scores 39

Nutrient density14
Protein quality6
Fiber content3
Healthy fats4
Bioactive compounds8
Glycemic impact5
Top nutrients
Selenium20.8Thiamin16.6Manganese15.8Copper15.6Riboflavin15.3

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