48HealthScore
Baking & Pastries · Jewish
Chocolate Babka
Grade C⏱ 70 min🍽 12 servingsEasy
A swirled enriched bread laced with chocolate.
Vegetarian
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Ingredients
- 4 cups flour
- 1 cup warm milk
- 1 packet yeast
- 1/2 cup butter
- 1.5 cups chocolate spread
Method
- 1Mix a rich dough and rise.
- 2Roll out, spread chocolate, roll and twist into a loaf.
- 3Bake at 350°F for 35 minutes.
Nutrition
Per 1 serving (~100 g)
387.6
Calories
6.5g
Protein
50g
Carbs
17.8g
Fat
2.2g
Fiber
Why Chocolate Babka scores 48
Nutrient density18
Protein quality7
Fiber content3
Healthy fats7
Bioactive compounds8
Glycemic impact6
Top nutrients
Thiamin34.9Selenium24Riboflavin23.2Manganese20.8Folate20.4
