
54
Score
Baking & Pastries · Jewish
Chocolate Babka
Grade C⏱ 70 min🍽 12 servingsEasy
A swirled enriched bread laced with chocolate.
Vegetarian
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Ingredients
- 4 cups flour
- 1 cup warm milk
- 1 packet yeast
- 1/2 cup butter
- 1.5 cups chocolate spread
Method
- 1Mix a rich dough and rise.
- 2Roll out, spread chocolate, roll and twist into a loaf.
- 3Bake at 350°F for 35 minutes.
Nutrition
Per 1 serving (~100 g)
387.6
Calories
6.5g
Protein
50g
Carbs
17.8g
Fat
2.2g
Fiber
Why Chocolate Babka scores 54
Nutrient density28
Protein quality7
Fiber content3
Healthy fats4
Bioactive compounds7
Glycemic impact6
Top nutrients
% Daily Value per serving
Thiamin 35%Selenium 24%Riboflavin 23%Manganese 21%Folate 20%
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