
54
Score
Baking & Pastries · Jewish
Chocolate Babka
Grade C⏱ 70 min🍽 12 servingsEasy
A swirled enriched bread laced with chocolate.
Vegetarian
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Ingredients
- 4 cups flour
- 1 cup warm milk
- 1 packet yeast
- 1/2 cup butter
- 1.5 cups chocolate spread
Method
- 1Mix a rich dough and rise.
- 2Roll out, spread chocolate, roll and twist into a loaf.
- 3Bake at 350°F for 35 minutes.
Nutrition
Per 1 serving (~100 g)
387.6
Calories
6.5g
Protein
50g
Carbs
17.8g
Fat
2.2g
Fiber
Why Chocolate Babka scores 54
Nutrient density28 / 35
Protein quality7 / 15
Fiber content3 / 10
Healthy fats4 / 10
Bioactive compounds7 / 15
Glycemic impact6 / 10
Top nutrients
% Daily Value per serving
Thiamin 35%Selenium 24%Riboflavin 23%Manganese 21%Folate 20%
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