47HealthScore
Baking & Pastries · American
Carrot Cake
Grade C⏱ 55 min🍽 12 servingsEasy
Spiced carrot cake with cream cheese frosting.
VegetarianDairy-Free
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Ingredients
- 2 cups grated carrot
- 2 cups flour
- 1.5 cups sugar
- 3 eggs
- 1 cup oil
Method
- 1Mix carrot, sugar, eggs and oil.
- 2Fold in flour and spice, pour into pans.
- 3Bake at 350°F for 35 minutes; frost when cool.
Nutrition
Per 1 serving (~94 g)
355.3
Calories
3.8g
Protein
42.1g
Carbs
19.6g
Fat
1.1g
Fiber
Why Carrot Cake scores 47
Nutrient density15
Protein quality5
Fiber content2
Healthy fats10
Bioactive compounds10
Glycemic impact5
Top nutrients
Vitamin E24.9Selenium21.2Vitamin A18.4Vitamin K15.6Thiamin15.1
