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Brioche Burger Buns
61
Health
Score
Baking & Pastries · American

Brioche Burger Buns

Grade B⏱ 48 min🍽 8 servingsEasy

Soft, glossy enriched buns for burgers.

Vegetarian
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Ingredients

  • 3.5 cups flour
  • 3 eggs
  • 1/2 cup butter
  • 3 tbsp sugar
  • 1 packet yeast

Method

  1. 1Mix a rich dough and rise 1.5 hours.
  2. 2Shape into buns and rise again.
  3. 3Brush with egg and bake at 375°F for 18 minutes.

Nutrition

Per 1 serving (~91 g)

339.6
Calories
8.3g
Protein
45.1g
Carbs
14.1g
Fat
1.6g
Fiber

Why Brioche Burger Buns scores 61

Nutrient density32
Protein quality8
Fiber content3
Healthy fats3
Bioactive compounds7
Glycemic impact7
Top nutrients

% Daily Value per serving

Thiamin 51%Selenium 41%Folate 34%Riboflavin 31%Niacin 22%

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