52HealthScore
Baking & Pastries · American
Brioche Burger Buns
Grade C⏱ 48 min🍽 8 servingsEasy
Soft, glossy enriched buns for burgers.
Vegetarian
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Ingredients
- 3.5 cups flour
- 3 eggs
- 1/2 cup butter
- 3 tbsp sugar
- 1 packet yeast
Method
- 1Mix a rich dough and rise 1.5 hours.
- 2Shape into buns and rise again.
- 3Brush with egg and bake at 375°F for 18 minutes.
Nutrition
Per 1 serving (~91 g)
339.6
Calories
8.3g
Protein
45.1g
Carbs
14.1g
Fat
1.6g
Fiber
Why Brioche Burger Buns scores 52
Nutrient density23
Protein quality8
Fiber content3
Healthy fats4
Bioactive compounds7
Glycemic impact7
Top nutrients
Thiamin50.5Selenium41Folate33.7Riboflavin31Niacin22.1
