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Blueberry Pie
42
Health
Score
Baking & Pastries · American

Blueberry Pie

Grade C⏱ 80 min🍽 8 servingsEasy

A juicy double-crust blueberry pie.

VeganDairy-Free
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Ingredients

  • 2 pie crusts
  • 5 cups blueberries
  • 3/4 cup sugar
  • 3 tbsp cornstarch
  • 1 tbsp lemon juice

Method

  1. 1Toss blueberries with sugar, cornstarch and lemon.
  2. 2Fill the crust and add the top.
  3. 3Bake at 400°F for 50 minutes.

Nutrition

Per 1 serving (~174 g)

409.1
Calories
4g
Protein
65.5g
Carbs
15.3g
Fat
2.7g
Fiber

Why Blueberry Pie scores 42

Nutrient density10
Protein quality3
Fiber content3
Healthy fats6
Bioactive compounds14
Glycemic impact6
Top nutrients

% Daily Value per serving

Manganese 19%Thiamin 8.4%Vitamin C 6.3%Sodium 5.7%Iron 5.6%

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