
75
Score
Baking & Pastries · French
Almond Croissants
Grade A⏱ 30 min🍽 6 servingsEasy
Croissants filled with almond cream and toasted almonds.
Vegetarian
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Ingredients
- 6 croissants
- 1 cup almond cream
- 1/2 cup sliced almonds
- 1/4 cup powdered sugar
- 2 tbsp rum syrup
Method
- 1Split croissants and brush with syrup.
- 2Fill and top with almond cream and almonds.
- 3Bake at 350°F for 15 minutes; dust with sugar.
Nutrition
Per 1 serving (~118 g)
465.5
Calories
10.4g
Protein
44.4g
Carbs
27.8g
Fat
3.7g
Fiber
Why Almond Croissants scores 75
Nutrient density32
Protein quality8
Fiber content5
Healthy fats7
Bioactive compounds13
Glycemic impact7
Top nutrients
% Daily Value per serving
Vitamin E 46%Manganese 39%Copper 34%Riboflavin 17%Magnesium 17%
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