
75
Score
Baking & Pastries · French
Almond Croissants
Grade A⏱ 30 min🍽 6 servingsEasy
Croissants filled with almond cream and toasted almonds.
Vegetarian
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Ingredients
- 6 croissants
- 1 cup almond cream
- 1/2 cup sliced almonds
- 1/4 cup powdered sugar
- 2 tbsp rum syrup
Method
- 1Split croissants and brush with syrup.
- 2Fill and top with almond cream and almonds.
- 3Bake at 350°F for 15 minutes; dust with sugar.
Nutrition
Per 1 serving (~118 g)
465.5
Calories
10.4g
Protein
44.4g
Carbs
27.8g
Fat
3.7g
Fiber
Why Almond Croissants scores 75
Nutrient density32 / 35
Protein quality8 / 15
Fiber content5 / 10
Healthy fats7 / 10
Bioactive compounds13 / 15
Glycemic impact7 / 10
Top nutrients
% Daily Value per serving
Vitamin E 46%Manganese 39%Copper 34%Riboflavin 17%Magnesium 17%
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